With the barbecue season around the corner, make sure you plan a BBQ party and enjoy it with full swing. However, any and all types of parties require a lot of work and small detailing. To make your BBQ party a massive hit, read this article to reveal 8 tips & tricks.
Send them E-invites because paper invites are outdated. E-media invites send reminders to your guests automatically. One easy way is to create an event on Facebook.
2. Keep The Area Clean
Keep the dustbins at regular intervals and ensure that there is clear signage to notify the guests of keeping the area clean. Don’t assume they would know, signage is important. Give them as much information as possible on how and where to dispose of the items
Use disposable plates and utensils if the party consists of a large number of people. However, if there are only a handful of people, you can use a dishwasher as it requires less energy and uses less water as well
Go green with the beverages. Instead of sodas and cocktails, try using larger quantities of ice tea and lemonade. These cool drinks will shed of all the summer heat from within you.
5. Add Some Vegetables
There is an abundance of vegetables available during the summers. Look for the local veggies from the farmer’s market in Singapore to add to your kebabs and meat. These vegetables will be fresh, organic and tasty.
6. Vegan Options
Remember, not all your guests might eat meat. Therefore, you need to place some non-meat items on the menu as well. Vegetables like mushrooms, corn, and eggplant make an amazing alternative to the meat. If you want to add more proteins, try tofu or vegan cheese. They are not only delicious, but they can also be made in a short period of time as well.
7. Marinating is Important
Marinate the meat well before time. You don’t want to end up with hard and un-chewable meat. You can either mix some homemade spices for the marinade or use ready-made ones, depending on your preference. If you prefer not to do the marinating yourself, Singapore BBQ Catering services can help you out with that.
Everyone loves dessert and they surely will be looking for something sweet to pour down their throats after the spicy and tangy BBQ meat. If the dessert needs reheating, do that when the guests are eating the main dish. If, it is a frozen dessert, like ganache or mousse, remove it only when the guests need to be served. You don’t want the summer heat to spoil the topping of your dessert.
BBQ’s are always fun. Planning ahead and writing down everything you need for the party beforehand will surely take the stress away. Use these tips and invite your guests for a grand BBQ party in Singapore.