3 Tips To Grill Lobsters

Mavis Loh Blog

Lobster is considered a luxury food these days. However, that wasn’t always the case. In the past, lobsters were known as the “cockroaches of the sea,” and considered them only fit for prisoners and servants. Fast forward to now, lobster is now up there with prime rib when it comes to BBQ, striking fear in any BBQ chef’s heart as …

How To Freeze And Reheat Barbecue?

Mavis Loh Blog

We’ve surely experienced a day or two of overcooking on the BBQ pit. And while your guests do not consume all the BBQ delicacies by the end of your BBQ party, we certainly hope you didn’t trash them. I mean you can always save it for another meal and the good news is that many BBQ foods lend themselves well …

3 Health Benefits of BBQ Broccoli

Mavis Loh Blog

Broccolis are rarely seen outside of your broccoli salad or traditional Chinese dishes. However, today we want to offer you a fresh way to include this vitamin-packed food into your diet – by grilling! Here, let us discuss the top 3 nutritional benefits of BBQ broccoli! 1. A great source of dietary fiber BBQ broccoli is a great source of …

7 BBQ Dishes For Hari Raya

Mavis Loh Blog

Hari Raya celebrations are starting in a few days! Even though we will only be able to celebrate it with family members at home as Singapore continues to battle the Covid-19 pandemic, this shouldn’t stop you from prepping your favourite BBQ delicacies and celebrating this joyous occasion virtually with your loved ones! We’ve got 7 mouth-watering BBQ food ideas for …

4 Tips for Smoking the Perfect Beef Brisket

Mavis Loh Blog

Brisket can either be a melt-in-your-mouth BBQ delicacy or the consistency of shoe leather. Here’re 4 simple tips to achieve your perfect smoke brisket like the former. 1. Beef Selection Brisket is the classic example of “garbage in, garbage out”. I cannot stress this enough. When shopping for brisket to BBQ, go for the highest grade you can find. You …

How To Make The Best Grilled Asparagus

Mavis Loh Blog

Asparagus has got to be everyone’s favourite go-to veggie as an appetizer, a side dish or even as a main. Why? Asparagus is so versatile you can add pretty much any flavours you wish, or steam them with only a touch of salt, a drizzle of olive oil and add them into sauces. Delicious yet simple and healthy. Always BBQ …

3 Pro-Tips for Perfectly Juicy BBQ Pork Chops

Mavis Loh Blog

BBQ pork chops have long been known as a working man’s meal. They’re economical, lean and healthy, and cook up quick. However, they are also often dry as the Sahara Desert. Therefore, today is the day to banish that belief because tough, dried out BBQ pork chops are about to be expelled from your vocabulary. These grilled pork chops don’t …

4 Tips for a Plump & Juicy Grilled Corn

Mavis Loh Blog

Some people may be intimidated by grilling corn, but it’s really just a breeze. We’ve found there’s no need to soak the corn before grilling and you can grill them right in their husks, creating built-in steam oven jackets. Follow the easy tips below and you’ll soon discover grilled corn bliss. 1. BBQ Only The Freshest Always start with the freshest …

5 Tips to Grilling Moist & Tender Chicken

Mavis Loh Blog

Who doesn’t love some BBQ grilled chicken? Not only is an incredibly versatile food, it is relatively cheap and easy to obtain for all BBQ-lovers! However, if it’s not grilled with the right grilling methods, it’ll end up incredibly dry and stringy. Thankfully, attaining perfectly moist and flavorful grilled chicken is within reach for chefs at any level. Here are …

Top 5 Tips for BBQ Vegetables

Mavis Loh Blog

Depending on how they’re prepared, grilled vegetables can be tender and succulent, or unevenly cooked and charred. Add some color to your grilled menu and avoid disappointment with these five vegetable grilling tips! 1. Cut them up right Slice whatever veggie you are working with into workable pieces- you want to aim for a size that is small enough to …